"Enjoy Domestic Wagyu Beef at Higo-bashi! Introducing the Charms of Itamae Yakiniku Isshō in Edobori"

Hello, this is Itamae Yakiniku Isshō Edobori!

It’s August now, and the hot weather continues—how are you all doing? We look forward to welcoming you to our restaurant, where we offer a variety of Wagyu dishes, beverages, and set menus!

In this post, we’ll provide detailed information about how to get to our restaurant, our sourcing and management of A5-grade or higher Japanese Black beef, our in-store facilities, and our takeout options.

Information on Our Location—Just a 1-Minute Walk from Higo-bashi Station—and Our Private Rooms, Sunken Heated Tables, and Counter Seating

Our restaurant, “Itamae Yakiniku Isshō Edobori,” is located just a 1-minute walk from Higo-bashi Station on the Yotsubashi Subway Line.

The restaurant features a variety of seating options, including private rooms, sunken kotatsu tables, and counter seating. Whether it’s for business dinners or entertaining clients, gatherings with friends, or everyday meals, you can choose the perfect setting to suit your needs and party size.

Information on Whole-Cow Purchases of A5-Grade or Higher Japanese Black Wagyu Beef, as Well as Various Set Menus and Takeout Options

At our restaurant, we purchase entire A5-grade or higher Japanese Black cattle from various regions, allowing us to offer a wide selection of cuts, including rare cuts.

We also offer a variety of set menus that include an all-you-can-drink option. In addition, we offer a takeout menu so you can enjoy our meat at home or in the office.

Finally

At Itamae Yakiniku Isshō in Edobori, we offer A5-grade or higher Japanese Black beef, a variety of set menus, and a selection of beverages, and we sincerely look forward to welcoming you! If you’re looking for a place to dine or host a gathering in the Higo-bashi area, please stop by! For reservations or takeout inquiries, please contact us by phone or through our website.

*Image is for reference only.